Texas Rib Rangers Carolina Style Mustard BBQ Sauce - This Down South BBQ is sure to spice up any meal. It has a unique mustard base that is great on chicken, beef and pork. Try using it as a finishing sauce also!

2005 NBBQA Championship - Won 5th place - Mustard Category
2005 Fiery Food Challenge, won 2nd Place in the BBQ Mustard Based Category.
2004 National Barbecue Association Award of Excellence, in the Mustard Category.
2003 National BBQ Association - 1st Place Mustard Marinades.
2002 National BBQ Association Award of Excellence, won 1st Place.
2002 National BBQ Association - 1st Place Mustard Marinades.
Texas Rib Rangers BBQ Has also placed in these National Champion Competitions:
Alabama State BBQ Championship - Reserve National Champion.
Delaware State BBQ Championship - Peoples Choice Best BBQ.
North Texas State Fair BBQ Championship - Grand Champion.
North Carolina State BBQ Championship - Grand Champion.
Kentucky State BBQ Championship - Grand Champion.
Cleveland National Ribfest - America's Greatest Ribs.
NBBQA Award of Excellence
Columbus Jazz & Ribfest - Peoples Choice.
Dayton Ohio National Ribfest - Peoples Choice / Critics Choice.
National BBQ News - Caterer of the Year Award.


Heat Level: 4
Size: 14oz
Ingredients: tomato puree from concentrate, mustard, high fructose corn syrup, molasses, vinegar, sugar, sherry wine, modified food starch, salt, chili powder, mustard flour, smoke flavor, black pepper, garlic, paprika, Chipotle pepper & celery seed.