Taco Bake Recipe

Ingredients:

Directions:

Heat oven to 325° F. Grease rectangular pan, 13 x 9 x 2 inches.
Cook ground beef and onion in 10-inch skillet, stirring frequently, until beef is brown; drain.
Stir in dry seasoning mix, tomato sauce, hot sauce and corn. Spoon into pan; sprinkle with cheese. Mix Bisquick, milk and eggs until smooth. Pour over beef mixture.
Bake about 35 minutes or until knife inserted in center comes out clean.
Cool 10 minutes before cutting.
Top with shredded lettuce, chopped tomatoes and sour cream.
For additional flavor, add sliced ripe olives, guacamole and a spicy item such as chopped jalapeno chilies or crushed red pepper.

	As featured on the FOOD NETWORK InsaneChicken's Hot Sauce of the month club


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