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Cajun Chex Party Mix

Cajun Chex Party Mix
Ingredients:
  • 1/4 cup butter
  • 1 tablespoon parsley flakes
  • 1 teaspoon celery salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • 8 drops red hot pepper sauce
  • 2 2/3 cups Wheat Chex.
  • 2 2/3 cups Corn Chex.
  • 2 2/3 cups Rice Chex.
  • 1 1/2 cups French-fried onions -- 3 oz.
Directions:
  • Preheat oven to 250 degrees.
  • In open roasting pan melt butter in oven. Remove.
  • Stir in parsley, celery salt, garlic, cayenne pepper and pepper sauce.
  • Gradually add cereals, stirring until all pieces are evenly coated.
  • Bake 35 to 40 minutes, stirring every 15 minutes.
  • Add onions; mix well.
  • Spread on absorbent paper to cool.
  • Store in air tight container.
  • MICROWAVE DIRECTIONS: In 4 quart microwave-safe dish melt butter on HIGH 1 minute. Stir in parsley, celery salt, garlic, cayenne pepper and pepper sauce. Gradually add cereals, stirring until all pieces are evenly coated. Cook on High 3 = to 4 minutes, stirring every 1 =. Add onions; mix well. Cook an additional 1 = minutes. Spread on absorbent paper to cool.
Recipe from: Possum Kingdom Lake Cookbook


 

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