Ron from Pigchaser BBQ loves garlic. Oh sure, you stink like garlic the day after but so what. Wasn’t it worth it? Isn’t garlic yummy? Yeah…it is. You’re the type of person that puts garlic in almost everything you cook so why not in a bbq sauce?

If you’re worried about garlic breath just share it with someone so you both stink of garlic. Just a thought. You’ll taste the honey right away and then taste garlic, garlic, and then more garlic. There’s little minced pieces of garlic floating around in there. I wouldn’t have it any other way.

This bbq sauce is good on ribs, chicken, pork, seafood, sausage, vegetables, wraps, sandwiches, and salads.