Designed to be hot, yet taste great too! For grillin' & bastin' and table top use. Created by Starboard Chefs to cook with fresh seafood & to match up well with all meats!

Featured in articles in the National Culinary Review, the Toronto Globe & in the London Financial Times & shown on Fox TV Personal FX Show & the TV Food Network, where our collection was showcased.


Heat Level: 10
Size: 5oz
Ingredients: apple cider vinegar, Habanero peppers, Cayenne pepper mash, ginger puree, deep well water, garlic juice, sweet potatoes, Barbados molasses, clear shoyu, key lime juice, salt & a sultry blend of natural herbs.