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Author: Andrew Wong
Very good tasting and very hot sauce. It doesn't take much to affect a pot of chili, etc. Unfortunately, the bottle doesn't permit the thick paste to come out easily.
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Author: Jordan Ritter (jordanritter@hotmail.com)
This sauce is a bit of a sleeper ( at first).It starts with an acidic and fragrant punch of habenero.Quickly you feel something that feels like napalm in your mouth. UBER HOT
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