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Georgia Peach and Vidalia Onion Pepper Sauce Review

Georgia Peach and Vidalia Onion Hot Sauce – This is what I like to refer to as a designer sauce. Not only is it a designer sauce, it is so finely crafted that it can be referred to as a work of art. The hook for this sauce is the Georgia peaches and the Vidalia onions, both of which provide an intensely sweet flavor that never overpowers the senses. This sauce perfectly complements anything you use it with. It’s a highly versatile sauce and one you need to keep on hand in quantity because it is so addicting and so functional.

If heat is your thing, you won’t get the kick you’re looking for here. Continue Reading

Toxic Waste Hot Sauce Review

Okay, so there wasn’t a whole lot of thinking going on this morning. I opened a bottle of Toxic Waste Hot Sauce, thinking I wanted to scramble some eggs and add a healthy dose of hot sauce to the mix. What chili head doesn’t love a shot of heat with his eggs?

The problem is, I don’t think well before I have at least a pot of coffee in me, and I hadn’t had my first cup yet, so I had no business playing with the Toxic Waste Hot Sauce. The scrambled eggs were in the pan. I was about to add the Toxic Waste, but before I did, I poured a quarter-size shot on a spoon and put it in my mouth. I wasn’t thinking, like I said, or the name Toxic Waste might have warned me. Continue Reading

Fire Ant Juice Hot Sauce Takes First Place

When the results of the 2010 Scovie Awards, the world’s leading recognition for hot and spicy products, were announced, Chef Wayne Howey of Tropical Island Gourmet was excited to get the call from the competition organizers. Palm Beach Gardens-based Tropical Island Gourmet Co., which distributes a wide assortment of bottled sauces and Spice Blends, has received a First Place 2010 Scovie Award.  In the industry’s most rigorous blind tastings, a panel of the country’s top culinary experts sampled hundreds of the world’s most lauded gourmet foods, and the top scoring products each won a coveted Scovie banner.

First Place in the Medium Hot Sauce category was awarded to Tropical Island Gourmet’s top selling “Fire Ant Juice” which is manufactured by Sauce Crafters  in Riviera Beach Fl.  Over 600 products from around the world competed for top honors.  Continue Reading