Ingredients:

• 1/2 cup maple syrup
• 1/2 cup mango chutney
• 1/2 cup ketchup
• 1/2 cup favorite bottled BBQ sauce
• 1/2 cup tomato sauce
• 1 tablespoon ginger powder
• 1 tablespoon onion powder
• 2 teaspoons celery salt
• 1 tablespoon lemon pepper
• 1-2 tablespoon louisianna hot sauce (optional or to taste)
• 1 lemon, juice of
• cayenne pepper (optional or to taste)
• salt

Directions:

1. Mix all ingredients in a saucepan.
2. Place on top of the stove over medium-low heat; cook for about 20 minutes without letting the sauce boil just to combine all ingredients and heat the sauce, stirring occasionally and adjusting the hot sauce and/or cayenne pepper and salt.
3. Cool to room temperature then chill.

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