2 Recipes for Jack Daniels Sweet and Easy BBQ Sauce

Whiskey has been added to many recipes over the years as it brings in a wonderful depth of flavor.  Most of the alcohol burns off in the cooking process leaving a wonderful, rich hint of flavor that will make a lasting impression.

For some quick and easy recipes that uses Jack Daniel’s whiskey as a marinating or basting barbeque sauce, see what we have below.  One is for a sweet sauce and the other is a quick easy recipe that you can whip up in a few minutes.

Jack Daniel’s Sweet BBQ Sauce Recipe

1/2 cup Soy Sauce
1/2 cup Jack Daniel’s Whiskey
1/2 cup catsup
1 cup light brown sugar
1/2 teaspoon garlic, finely minced
salt and ground black pepper to taste

Mix up all of the above ingredients into a large mixing bowl or marinating container. Place meat inside the bowl or container and refrigerate for 4-6 hours to allow flavors to infuse. Remove and bake, broil or grill your meat, using the leftover marinade still in the container as a basting sauce. (do not apply the sauce during the last 10 minutes of cooking time as raw meat was in the sauce aka cross contamination).

Quick & Easy Recipe for Jack Daniels BBQ Sauce

1/2 cup pineapple juice
2 1/2 tablespoons Soy sauce
1 teaspoon garlic, finely minced
1/4 cup Jack Daniel’s Whiskey

In a medium-sized mixing bowl combine together all 4 of the ingredients listed above. Place your meat into a marinating container and pour the sauce mixture on top. Flip the container over a few times and place into the refrigerator for 2-6 hours. Remove and bake, broil or grill your meats until done. Note: Use the leftover sauce still in the marinating container to baste meats during the cooking process.



© 2012, Hot Sauce Reviews and Spicy Food Blog. All rights reserved by InsaneChicken.com.

Be Sociable, Share!

One Response to “2 Recipes for Jack Daniels Sweet and Easy BBQ Sauce”

  1. David said:

    Aug 27, 13 at 12:45 pm

    Both of those recipes sound delicious! I am always experimenting to find the next great BBQ sauce recipe.

    Since you list them both, do you have a personal favorite? I know tastes differ, and they both sound good, but I think I’d prefer the sweet BBQ sauce.

Leave a Reply